Loaf Cases and Liners
Durable and greaseproof loaf cases and liners designed to maintain shape and integrity throughout the baking process


What is a loaf case?
Loaf cases, also known as oblong cases and liners, are used for many types of pastries, such as fresh cream cakes, brioches, breads, sponge cakes, carrot cakes and éclairs.
These loaf cases and liners work perfectly in high-speed automated production lines, as well as smaller non-automated processes.
Loaf Cases/Liner sizes
Base length (mm) | Base width (mm) | Height (mm) |
---|---|---|
76 | 38 | 32 |
80 | 40 | 40 |
80 | 30 | 30 |
85 | 30 | 20 25 |
89 | 32 | 25 |
100 | 55 | 45 |
115 | 90 | 44 |
130 | 75 68 | 25 25 60 |
157 | 55 | 58 |
162 | 86 | 54 58 |
180 | 90 | 50 55 60 70 |
210 | 55 90 | 62 70 |
240 | 90 | 50 70 |
241 | 76 | 57 |
280 | 65 90 | 55 70 |
290 | 70 | 64 |
330 | 90 | 70 |
350 | 90 | 70 |
360 | 90 | |
365 | 65 | 60 |
Liners standard sizes
Base length (mm) | Base width (mm) | Height (mm) | Volume (ml) |
---|---|---|---|
180 | 90 | 60 | . |
180 | 90 | 63 | . |
210 | 55 | 62 | . |
240 | 90 | 50 | . |
240 | 90 | 70 | . |
280 | 90 | 70 | . |
330 | 90 | 70 | |
350 | 90 | 70 | |
360 | 90 | 70 | |
365 | 65 | 60 |
Contact sales for more information
Do you want more information regarding sizes and customized orders? Reach out to our sales team.
Variety of products
Our wide range of standard sizes, designs, colors and various paper qualities offer you endless possibilities and combinations.
Choose your size
We have more than 100 sizes to choose from, ranging from the smallest baking cup at 38 mm bottom diameter to the largest baking cup/liner at 210 mm bottom diameter.


Choose your shape
Our wide range of standard sizes, designs, colors and various paper qualities offer you endless possibilities and combinations.
Choose your paper quality
Choose from 40 gsm to 125 gsm


Choose your design
- White / bleached
- Golden / unbleached
- Patterned
- Any single color
- Branded with logo
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